Sometimes I add a bit of milk or 1/2& 1/2 at the end. Approx. 2 Tbsp. Oh....and a hit of nutmeg (my secret ingredient)! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Wink.gif" alt="" />
<img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa