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Re: Stuffed French Toast
[Re: peconic]
#8377
06/10/2009 07:53 PM
06/10/2009 07:53 PM
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Joined: Aug 2000
Posts: 14,041
In beautiful Naples
contessa
Traveler
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Traveler
Joined: Aug 2000
Posts: 14,041
In beautiful Naples
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Brian, I don't know about Splenda but you can substitute in just about all recipes. I don't like French Toast, so I've never eaten much. But, with the rum sauce (Joyce, I'd like rum toothpaste! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Wink.gif" alt="" />)I may eat some. <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa
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