This one's good too...
[color:"blue"]APPLESAUCE FRENCH TOAST[/color]
INGREDIENTS:
2 eggs
3/4 cup milk
1 teaspoon ground cinnamon
2 tablespoons white sugar
1/4 cup applesauce
6 slices bread
DIRECTIONS:
1) In a large mixing bowl, combine the eggs, milk, cinnamon, sugar and applesauce; mix well.
2) Soak bread one slice at a time until saturated with liquid.
3) Cook on a lightly greased skillet or griddle over medium/high heat until lightly browned on both sides.
Serve hot with maple syrup.